Gianfranco Pannella
Università degli Studi del Molise
H-index: 17
Europe-Italy
Top articles of Gianfranco Pannella
Diversity of fungal communities on Cabernet and Aglianico grapes from vineyards located in Southern Italy
Frontiers in Microbiology
2024/4/25
Massimo Iorizzo
H-Index: 14
Patrizio Tremonte
H-Index: 20
Mariantonietta Succi
H-Index: 19
Gianfranco Pannella
H-Index: 12
Raffaele Coppola
H-Index: 32
Exploring the Interplay between COVID-19 and Gut Health: The Potential Role of Prebiotics and Probiotics in Immune Support
2024/2/27
Gianfranco Pannella
H-Index: 12
Massimo Ciccozzi
H-Index: 32
Diversity of Plant Pollen Sources, Microbial communities and Phenolic compounds present in Bee pollen and Bee bread
2023/12/11
Massimo Iorizzo
H-Index: 14
Catello Di Martino
H-Index: 6
Pasquale Avino
H-Index: 28
Gianfranco Pannella
H-Index: 12
Fungi Occurrence in Ready-to-Eat Hazelnuts (Corylus avellana) From Different Boreal Hemisphere Areas
Frontiers in Microbiology
2022/4/26
Reduce and Recycle for new croissant, impiego di residui lattiero caseari
2022
Potential Application of Apilactobacillus kunkeei for Human Use: Evaluation of Probiotic and Functional Properties
Foods
2020/10/25
Inter- and Intra-Species Diversity of Lactic Acid Bacteria in Apis mellifera ligustica Colonies
Microorganisms
2020/10/14
Low-fat and high-quality fermented sausages
Microorganisms
2020/7/10
Effect of Biofilm Formation by Lactobacillus plantarum on the Malolactic Fermentation in Model Wine
Foods
2020/6/17
Inoculum Strategies and Performances of Malolactic Starter Lactobacillus plantarum M10: Impact on Chemical and Sensorial Characteristics of Fiano Wine
Microorganisms
2020/4/4
Use of strain Hanseniaspora guilliermondii BF1 for winemaking process of white grapes Vitis vinifera cv Fiano
European Food Research and Technology
2020/3