arianna ricci
Università degli Studi di Bologna
H-index: 19
Europe-Italy
Top articles of arianna ricci
Dealcoholized Wine: A Scoping Review of Volatile and Non-Volatile Profiles, Consumer Perception, and Health Benefits
2024/3/11
Effect of an innovative sorbent material coupled to continuous flow process in the protein and oxidative stability of white wines
Food Chemistry
2024/2/27
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23
Device and method for stabilizing wine and other vegetable beverages
2024/1/9
Effect of interspecific yeast hybrids for secondary in-bottle alcoholic fermentation of English sparkling wines
Foods
2023/5/15
Matteo Marangon
H-Index: 16
Arianna Ricci
H-Index: 11
Multivariate prediction of Saliva Precipitation Index for relating selected chemical parameters of red wines to the sensory perception of astringency
Current Research in Food Science
2023/1/1
Exploring tannins content and reactivity in red wines by means of an innovative and rapid optical method
2023
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23
Packaging of Wine in Aluminum Cans–A Review
2023/1/1
Andrea Versari
H-Index: 23
Arianna Ricci
H-Index: 11
New device for protein stabilisation of white wines throughout a continuous flow system
BIO Web of Conferences
2023
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23
Acknowledgment to Reviewers of Foods in 2021
2022
Adrian Augustyniak
H-Index: 7
Adrián Rabadán
H-Index: 12
Adriana Burlea-Schiopoiu
H-Index: 10
Abdolreza Kharaghani
H-Index: 17
Adriana Dabija
H-Index: 7
Abdul Rohman
H-Index: 24
Adriana Mika
H-Index: 13
Abolfazl Mohebbi
H-Index: 9
Adriano Costa De Camargo
H-Index: 23
Achyut Adhikari
H-Index: 9
Adam Ekielski
H-Index: 11
Adam Figiel
H-Index: 4
Adam Kowalczyk
H-Index: 7
Adam Lesner
H-Index: 17
Adam Pacławski
H-Index: 5
Agata Czyżowska
H-Index: 18
Adele Papetti
H-Index: 24
Adil Mouahid
H-Index: 8
Agnieszka Bazylko
H-Index: 14
Intensificazione sostenibile nella filiera vite-vino
I QUADERNI DI AISSA
2022
Metodo innovativo per la quantificazione rapida dei tannini nei vini rossi
RIVISTA DI VITICOLTURA E DI ENOLOGIA
2022
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23
Beneficial effects of bunch-zone late defoliations and shoot positioning on berry composition and colour components of wines undergoing aging in an organically-managed and …
OENO ONE
2022
Arianna Ricci
H-Index: 11
The aroma diversity of Italian white wines: a further piece added to the D-Wines project
2022
Monoterpenoids and norisoprenoids in Italian red wines
OENO ONE
2022
Decoding the proanthocyanins profile of Italian red wines
Beverages
2022/11/25
The contribution of varietal thiols in the diverse aroma of Italian monovarietal white wines
Food Research International
2022/7/1
Chemical and phenolic profile of Stanušina red wines determined by HPLC-DAD
2022/6/30
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23
Membrane-based operations for the fractionation of polyphenols and polysaccharides from winery sludges
Food and Bioprocess Technology
2022/4
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23
Evaluation of plant-based byproducts as green fining agents for precision winemaking
Molecules
2022/3/3
Andrea Versari
H-Index: 23
Arianna Ricci
H-Index: 11
Microencapsulation of polyphenolic compounds recovered from red wine lees: Process optimization and nutraceutical study
Food and Bioproducts Processing
2022/3/1
Arianna Ricci
H-Index: 11
Andrea Versari
H-Index: 23